“Early days” …..
The early experiments began in the kitchen. I can now safely
proclaim that I know of all the Indian Youtube cooking channels – the Nisha Madhulika’s,
Vah chef’s, Kabita’s, Rajashri’s, Sanjeev Kapoors, Rucha’s kitchen of the world.
And can also review them dish wise if need be. However tasty or tasteless the
dishes turned out, I ensured I had them captured and sent to the multiple
groups I have on watsapp only to be enthused further by their kind comments.
But the initial excitement of cooking soon saw itself fizzle out too. And while
I still like cooking I now certainly know that I can never belong to the group
of people who say that “Cooking is a stress buster!!”
A course in
Communication Strategy found itself knocking my door. That does a decent job at keeping me
gainfully occupied. Oh not to forget all the different workouts I’ve tried, watching
on youtube. Yep, only watching!! And hence I can also watch all the weight as
they pile up on me. A sight I am made to witness every time I put on something
pretty and tight and a thought I rubbish every time I see something sweet and
white. Actually it doesn’t have to be white (that was only rhyme sake), it just
needs to be sweet.
And so as I sit to pen down my encounters in the U.S after
that not so brief introduction, I hereby plan to incorporate one of Ms. Lee’s teachings from our writing class -
Keep the sentences short!!!! Something I was always bad at. So here I go….
Food to Fat burning...so fast?
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